Wednesday, July 29, 2009

Summary of different PULSES and CEREALS (in Kannada)


pulses : davasa dhaanya

rice : akki (raw) (ಅಕ್ಕಿ) , anna (cooked) (ಅನ್ನ)
wheat : gOdhi (ಗೋಧಿ)
dal : bELe (ಬೇಳೆ)
toor dal : togari bELe (ತೊಗರಿ ಬೇಳೆ)
urad dal /Black Gram/ white gram : uddina bELe (ಉದ್ದಿನ ಬೇಳೆ)
channa dal (split peas) : kadale bELe (ಕಡಲೇ ಬೇಳೆ)
green gram : hesaru kaaLu (ಹೆಸರು ಕಾಳು)
horse gram : huraLi kaaLu (ಹುರಳಿ ಕಾಳು)
cow peas : alsande kaaLu (ಅಲ್ಸಂದೆ ಕಾಳು)
black gram : kaDale kaaLu (ಕಡಲೆ ಕಾಳು)
puffed rice : manDakki, puri (ಮಂಡಕ್ಕಿ, ಪುರಿ)
poha (beaten rice) : avalakki (ಅವಲಕ್ಕಿ)
fenugreek : menthya (ಮೆಂತ್ಯ)
poppy seeds : gasagase (ಗಸಗಸೆ)
corn : jOLa (ಜೋಳ)
groundnut : kaDalekaayi (ಕಡಲೇಕಾಯಿ)
groundnut seeds : kaDalekaayi beeja (ಕಡಲೇಕಾಯಿ ಬೀಜ)
black pepper : meNasu (ಮೆಣಸು)
cardamom : Elakki (ಏಲಕ್ಕಿ)
cloves : lavanga (ಲವಂಗ)
mustard : saasive (ಸಾಸಿವೆ)
cumin seeds : jeerige (ಜೀರಿಗೆ)
jaggery : bella (ಬೆಲ್ಲ)
sugar : sakkare (ಸಕ್ಕರೆ)
cashewnut : gOdaMbi (ಗೋಡಂಬಿ)
almond : baadami (ಬಾದಾಮಿ)
dry grapes : oNa draakshi (ಒಣ ದ್ರಾಕ್ಷಿ)
cinnamon : chakke (ಚಕ್ಕೆ)
asafoetida : iMgu (ಇಂಗು)
coconut : tenginakaayi (ತೆಂಗಿನಕಾಯಿ)
dry coconut (copra) : kobbari (ಕೊಬ್ಬರಿ)

4 comments:

  1. thumba dhanyavadhagalu, naanu eega us alli iddu, idhu thumba upayogavagtha idhe !!!

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  2. Title "heege summane...." . Aadru edu Thumbha UoPayoga agutthe ... adharallu primary school mattakkalige hagu awar school project medo thayandirige ...
    thumba dhanyavadhagalu,

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